Many active ingredients have low bioavailability due to poor water solubility and poor stability. Using a variety of technical processes, INNOBIO solves the challenges of solubility and stability to improve bioavailability while also imparting superior sensory qualities to our products. Today, INNOBIO continues to develop new technologies and processes to continue to provide our customers with personalized technical solutions.
Tablet stability
Fast cold-water dispersion
GI protection
Bioavailability
Informed by the needs of our customers, INNOBIO has established a robust research platform for product development, from initial formulation to dosage form design. This allows us to provide customers with the greatest degree of technical support and products which meet the highest international standards.
Eye health
Sport nutrition
Basic nutrition