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Duromega® DAG Product Advantages
Jul 08,2025
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Due to its molecular structure—with one fewer fatty acid group than triacylglycerol (TAG)—diacylglycerol (DAG) exhibits unique lipid metabolism and physiological activity, linked to potential benefits for cardiovascular health and weight management. Studies show long-term DAG cooking oil consumption effectively reduces body fat percentage,making it a key asset for weight loss.
DAG oil's exceptional thermal stability makes it suitable for all cooking applications, from high-heat frying and stir-frying to gentle sautéing and cold preparations. This stability helps minimize oxidation during cooking, potentially reducing the formation of undesirable compounds while extending product shelf life.
Duromega® DAG Product Advantages
Full supply chain controlensuring reliable and timely delivery.
Diverse product specifications tailored to meet varied customer reguirements.
High-quality productionensuring product stabilityand long shelf life.
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