-
With over 20 years of experience in human nutrition. We help you deliver better nutrition in your foods, beverages, or supplements.
Check out our animal nutrition ingredients, designed to boost the health and vitality of all your favorite livestock. -
We provide tailored health solutions across various fields with independent R&D technology.
We offer professional teams to deliver customized solutions based on your product requirements. -
Address common doubts and curiosities, offering clear and informative solutions. We demystify common queries and provide valuable insights in every issue!
You can access comprehensive information to stay informed and ahead in your field. Explore and download our extensive library today! -
Recently, INNOBIO's LocVita® Pine-Based Vitamin D3 has officially passed the certification of the FSSAI and is permitted to enter the Indian market as a vegetarian functional nutritional ingredient.
INNOBIO Europe B.V, the European branch of INNOBIO Co., Ltd. was launched in Rotterdam, Netherlands. -
INNOBIO’s microencapsulation technology has evolved into its third generation (IMT 3.0) through iterative research of active ingredients, microencapsulating materials, equipment, and more.
With our patented biosynthesis technology platform, INNOBIO strives to provide an alternative to chemical synthesis to provide more natural and healthy ingredients to the nutrition industry.
Apr 29,2026
Meet DurOmega® Low GI MCT: The GLP-1 Companion for Modern Nutrition
Apr 24,2026
Durlip™ Liposomal Glutathione & NAD⁺: Breaking Through Absorption Barriers
Apr 17,2026
Apr 14,2026
SolCrea™ Creatine for Gummies: High Loading, Smooth Mouthfeel, and Consistent Molding Control
Apr 09,2026
Meet DurOmega® Low GI MCT: The GLP-1 Companion for Modern Nutrition
INNOBIO has officially launched DurOmega® Low GI MCT, a next-generation functional lipid ingredient designed to support GLP-1 secretion while meeting the evolving demands of modern food and beverage formulations.
29
2026
/
04
Durlip™ Liposomal Glutathione & NAD⁺: Breaking Through Absorption Barriers
In the dietary supplement industry, Glutathione (GSH) and NAD+ have long been recognized for their powerful benefits. GSH is well-documented for skin brightening and liver support, while NAD+ is widely regarded as a core coenzyme in cellular energy metabolism.
24
2026
/
04
As consumer demand for high-performance antioxidants grows, astaxanthin continues to stand out for its potent cellular and oxidative stress protection. However, bioavailability and formulation flexibility have long been limiting factors — until now. INNOBIO introduces AstaGuard™ Astaxanthin, a comprehensive ingredient available in multiple formats, including a new liposomal version designed for superior absorption and enhanced formulation flexibility.
17
2026
/
04
SolCrea™ Creatine for Gummies: High Loading, Smooth Mouthfeel, and Consistent Molding Control
As demand grows for convenient, great-tasting functional products, gummies continue to lead as a preferred delivery system for active nutrition. Addressing longstanding formulation challenges, INNOBIO introduces SolCrea™ Creatine — a high-performance creatine solution engineered specifically for gummy manufacturing.
14
2026
/
04
introduces DurOmega® Microencapsulated Algae DHA & EPA Powder – a high-performance solution specifically engineered for beverage applications requiring exceptional cold-water dispersibility and long-term oxidative stability.
09
2026
/
04
Liposomal Silymarin manufacturers
Silymarin, the primary active flavonoid extracted from milk thistle, is a key ingredient in dietary supplements for liver support.
08
2026
/
04
Not All Liposomal Silymarin is the Same – Why Structural Integrity Matters for Bioavailability
Silymarin, the primary active component of milk thistle, has long been valued for its hepatoprotective and antioxidant properties. Yet despite its therapeutic potential, the ingredient has faced persistent formulation challenges. Poor water solubility and low oral bioavailability have limited the efficacy of Liposomal Silymarin (Milk Thistle Extract) formulations, restricting their use in modern delivery formats.
01
2026
/
04
Is Your Sorbic Acid Killing Your Yeast Why Encapsulation Is the Smarter Choice
Traditional sorbic acid, while effective as a preservative, often interferes with fermentation by coming into direct contact with yeast cells. The result is reduced leavening power, increased yeast usage, and inconsistent product quality.
26
2026
/
03
Get product quotes for free, find the right solution with our experts.
Know more about our organization and teams, join us or meet at an exhibition.
Keep connecting with us. Say it and be sorted.
All Rights Reserved © 2024 INNOBIO Corporation Limited